Dessert

Walker's Shortbread is for Dessert.

Walker's Shortbread takes 40 minutes to prepare.

Walker's Shortbread takes 30 minutes to cook.

Walker's Shortbread makes 20 servings.

The ingredients for Walker's Shortbread are:

1 C. Softened Butter
1 C. Powdered Sugar
2 tsp. Vanilla
1/2 tsp. Salt
1/2 tsp Baking Powder
4 C. White Flour

Here is how you make Walker's Shortbread:

Blend softened butter with powdered sugar until well mixed. Add vanilla and slowly blend in flour until clumpy.Knead into a ball and evenly spread out into buttered 13x9 baking dish. Press dough down until even and divide into 3"x3/4" fingers being careful to not cut all the way through. Using a fork poke holes into each cookie.Bake at 345F for 35-40 minutes until golden brown. Allow to cool for ten minutes on cooling rack. Transfer to cutting board and separate individual cookies.Number of Servings: 20Recipe submitted by SparkPeople user FRISCOSOONER.

The nutritional information for Walker's Shortbread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 196.4

• Total Fat: 9.5 g
• Cholesterol: 24.9 mg
• Sodium: 72.2 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 0.7 g
• Protein: 2.7 g