The recipe Scottish Shortbread

Made From Scratch Recipes

Scottish Shortbread recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Scottish Shortbread!

Scottish Shortbread

Scottish Shortbread Recipe
Scottish Shortbread

Shortbread

What Course Is Scottish Shortbread?

Scottish Shortbread is for Dessert.


How Long Does Scottish Shortbread Recipe Take To Prepare?

Scottish Shortbread takes 10 minutes to prepare.


How Long Does Scottish Shortbread Recipe Take To Cook?

Scottish Shortbread takes 25 minutes to cook.


How Many Servings Does Scottish Shortbread Recipe Make?

Scottish Shortbread makes 1 servings.


What Are The Ingredients For Scottish Shortbread Recipe?

The ingredients for Scottish Shortbread are:

1 c butter
1/2 c sugar
1 1/2 c Unbleached flour
1/4 c Cornstarch

Preheat oven to 325. Blend butter and sugar until creamy. Sift flour and cornstarch and add to butter mixture. The dough will be very crumbly.

Press into 9X13 pan and bake for 25 minutes. Remove and sprinkle with sugar. Allow to cool and cut.


How Do I Make Scottish Shortbread?

Here is how you make Scottish Shortbread:

Preheat oven to 325. Blend butter and sugar until creamy. Sift flour and cornstarch and add to butter mixture. The dough will be very crumbly.Press into 9X13 pan and bake for 25 minutes. Remove and sprinkle with sugar. Allow to cool and cut into one inch squares.Makes 54 squares.Number of Servings: 1Recipe submitted by SparkPeople user ANC090872.


What's The Nutritional Info For Scottish Shortbread?

The nutritional information for Scottish Shortbread is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,819.0
  • Total Fat: 186.0 g
  • Cholesterol: 488.1 mg
  • Sodium: 1,314.2 mg
  • Total Carbs: 272.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 21.4 g

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