Dessert

Shrimp Spaghetti is for Dessert.

Shrimp Spaghetti takes several minutes to prepare.

Shrimp Spaghetti takes 30 minutes to cook.

Shrimp Spaghetti makes 6 servings.

The ingredients for Shrimp Spaghetti are:

4 tablespoons butter
1 large onion, chopped
4 cloves garlic, minced
1.5 tablespoons corn starch
2 cups milk
1 (10.75 ounce) can condensed low fat cream of mushroom soup
16 ounces fresh shrimp, peeled and deveined
1 package of spaghetti (angel hair)

Here is how you make Shrimp Spaghetti:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a large saute pan, melt butter and saute onions and garlic until onions are almost translucent. Stir in corn starch, coating all of the onions well. Gradually pour in milk, stirring constantly. Stir in mushroom soup and shrimp. Cook for 10 minutes or until shrimp are pink. Serve over pasta. Serves 6Number of Servings: 6Recipe submitted by SparkPeople user WLB101092.

The nutritional information for Shrimp Spaghetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 399.5

• Total Fat: 8.0 g
• Cholesterol: 156.3 mg
• Sodium: 491.8 mg
• Total Carbs: 52.7 g
• Dietary Fiber: 3.3 g
• Protein: 26.0 g

The dietary needs meet for Shrimp Spaghetti is Low Fat