Dessert

A simple yet elegant dessert. The combination of sour cream with the sweetness of the brown sugar is absolutely addicting! My mother learned how to make this recipe in a culinary class she took when I was younger and it became a childhood favorite of mine. I just called it strawberry dip not knowing it actually had a name. Other variations include adding a tiny bit of orange zest or the juice of an orange, or a splash of Grand Marnier. I think it's perfect without. Serve this in a champagne or martini glass with a mint leaf for an elegant presentation.Gina's Weight Watcher RecipesServings: 5 ? Serving Size: about 5 strawberries + 2 tbsp cream ? Points: 1 ww ptCalories: 77.2 ? Fat: 2.4g ? Protein: 2.1 g ? Carb: 12.8 g ? Fiber: 2.1 g By: http://www.skinnytaste.com/2010/04/skinny-strawberries-romanoff.html