The recipe Sweet Strawberry-Lime Smoothie

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Sweet Strawberry-Lime Smoothie recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Sweet Strawberry-Lime Smoothie!

Sweet Strawberry-Lime Smoothie

Sweet Strawberry-Lime Smoothie Recipe
Sweet Strawberry-Lime Smoothie

This special smoothie will be sure to trigger your sweet tooth! With fresh strawberries and a splash of lime juice, this low-fat mixture is perfect for any occasion!

What Course Is Sweet Strawberry-Lime Smoothie?

Sweet Strawberry-Lime Smoothie is for Dessert.


How Long Does Sweet Strawberry-Lime Smoothie Recipe Take To Prepare?

Sweet Strawberry-Lime Smoothie takes 15 minutes to prepare.


How Long Does Sweet Strawberry-Lime Smoothie Recipe Take To Cook?

Sweet Strawberry-Lime Smoothie takes 10 minutes to cook.


How Many Servings Does Sweet Strawberry-Lime Smoothie Recipe Make?

Sweet Strawberry-Lime Smoothie makes 4 servings.


What Are The Ingredients For Sweet Strawberry-Lime Smoothie Recipe?

The ingredients for Sweet Strawberry-Lime Smoothie are:

- 1 cup fresh strawberries
- 1 6 oz. container low-fat Greek Yogurt
- 1 lime wedge
- 1 tbsp. honey


How Do I Make Sweet Strawberry-Lime Smoothie?

Here is how you make Sweet Strawberry-Lime Smoothie:

1. Begin by washing the strawberries in a colander. Then, using a cutting board, slice the leafy part of the strawberries off. Add into blender.2. Next, open up the Greek Yogurt, and, using a small spoon, add into the blender with the strawberries.3. Now, take the lime wedge and squeeze the lime juice into the blender.4. Last but not least, take the tablespoon of honey and add it into the blender.5. Put the top on the blender and set it to high (so the strawberries are chopped more efficiently).Pour into small glass cups and enjoy!Serving Size: Makes 4 Small GlassesNumber of Servings: 4Recipe submitted by SparkPeople user TYTHECOOKER.


What's The Nutritional Info For Sweet Strawberry-Lime Smoothie?

The nutritional information for Sweet Strawberry-Lime Smoothie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 47.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.6 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.0 g

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