The recipe Strawberry Avocado Delight

Made From Scratch Recipes

Strawberry Avocado Delight recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Strawberry Avocado Delight!

Strawberry Avocado Delight

Strawberry Avocado Delight Recipe
Strawberry Avocado Delight

A very pretty dessert

Strawberry Avocado Delight

What Course Is Strawberry Avocado Delight?

Strawberry Avocado Delight is for Dessert.


How Long Does Strawberry Avocado Delight Recipe Take To Prepare?

Strawberry Avocado Delight takes several minutes to prepare.


How Long Does Strawberry Avocado Delight Recipe Take To Cook?

Strawberry Avocado Delight takes several minutes to cook.


How Many Servings Does Strawberry Avocado Delight Recipe Make?

Strawberry Avocado Delight makes 4 servings.


What Are The Ingredients For Strawberry Avocado Delight Recipe?

The ingredients for Strawberry Avocado Delight are:

Avocado Laver (green)
1 avocado flesh only
1/2 cup Almond milk -
1 Tbs Maple syrup
1/4 cup Chia seed

Strawberry Layer (pink)
1 cup, unthawed Strawberries,
1/2 cup - Almond milk -
1 Tbs Maple syrup -
2 Bomb Smoothie Bomb - Super Berries crumbled
1/4 cup Chia seed


How Do I Make Strawberry Avocado Delight?

Here is how you make Strawberry Avocado Delight:

Avocado layerPut avocado, milk and maple syrup into blenderBlend until smoothStir chia seed throughChill in covered dish in fridge overnightStrawberry layerPut Strawberries, milk, maple syrup and bombs into blender jugBlend until smoothStir chia seeds throughChill in covered container overnightTo serveDivide Avocado mixture between 4 serving dishesCarefully put strawberry mixture over avocado layerDecorate with strawberriesServe chilled


What's The Nutritional Info For Strawberry Avocado Delight?

The nutritional information for Strawberry Avocado Delight is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.2
  • Total Fat: 16.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.2 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 12.5 g
  • Protein: 5.8 g

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