Dessert

Strawberry Cocktail Cakes is for Dessert, Snack.

Strawberry Cocktail Cakes takes 10 minutes to prepare.

Strawberry Cocktail Cakes takes 18 minutes to cook.

Strawberry Cocktail Cakes makes 6 servings.

The ingredients for Strawberry Cocktail Cakes are:

3/4 cup all-purpose flour
1/4 cup rolled oats
2 tsp baking powder
1 tsp baking soda
1 tsp cornstarch
2 tbsp cup raw sugar
1 tbsp agave nectar
1 tbsp full-fat ricotta cheese
1 tbsp strawberry jam
2 tbsp orange juice
1 tbsp Grand Marnier
2 tbsp water

Here is how you make Strawberry Cocktail Cakes:

Preheat oven to 400F, and grease 6 muffin cups.In a bowl, whisk together flour, oats, baking powder, baking soda, cornstarch and sugar.Seperately, blend together nectar, ricotta, jam, orange juice, liqueur and water.Add the wet ingredients to the dry and stir just until blended. Some lumps are OK.Disperse batter into tins and bake 17-18 minutes.Glaze with an orange juice and powdered sugar glaze if desired.Number of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Strawberry Cocktail Cakes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 119.3

• Total Fat: 0.7 g
• Cholesterol: 1.3 mg
• Sodium: 37.4 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.8 g
• Protein: 2.5 g

The dietary needs meet for Strawberry Cocktail Cakes is Vegetarian