Dessert

Strawberry shortcake with jello is for Dessert.

Strawberry shortcake with jello takes 15 minutes to prepare.

Strawberry shortcake with jello takes 10 minutes to cook.

Strawberry shortcake with jello makes 16 servings.

The ingredients for Strawberry shortcake with jello are:

2-large boxes Meijer sugar free jello
1- 8 serving Meijer angel food cake(bakery)
2-pints strawberries (tops removed and halved)

Here is how you make Strawberry shortcake with jello:

Cook jello as per package directions; chill for two hours.While jello is chilling,cut the cake into 1/2" thickness slices and place in a 12.75 X 8.75 X 2 inch glass casserole pan.After jello has chilled for two hours;place halved strawberries on top of cake and pour the jello over the stawberries and cake. return to the refridgerator and chill until jello is set( about two more hours).Serving Size: makes 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user WINSTON52.

The nutritional information for Strawberry shortcake with jello is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 113.4

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 280.5 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 1.0 g
• Protein: 5.8 g

The dietary needs meet for Strawberry shortcake with jello is Low Fat