Dessert

Strawberry Mousse is for Dessert.

Strawberry Mousse takes several minutes to prepare.

Strawberry Mousse takes several minutes to cook.

Strawberry Mousse makes 4 servings.

The ingredients for Strawberry Mousse are:

1 pound fresh sweet strawberries, sliced
1/3 cup sugar
1/2 tablespoon fresh lemon juice
2 fresh, large egg whites
1/2 teaspoon pure vanilla extract

Here is how you make Strawberry Mousse:

1. Place everything in food processor. Process 20 minutes, stopping once to allow the machine to rest a bit and to scrape the sides using a spatula. Processing in a food processor for so long achieves a really smooth texture, so no need to strain, and also adds air, which turns this mixture into a mousse.2. Transfer to individual dishes. Place in fridge for 8 hours to chill and set. You could also freeze these and get a sort of a nonfat parfait, but I think the mousse is better.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user POTTERMEGAN.

The nutritional information for Strawberry Mousse is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 45.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 29.0 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 2.6 g
• Protein: 2.7 g