The recipe Vegan Strawberry Gelato

Made From Scratch Recipes

Vegan Strawberry Gelato recipe is a Italian Dessert meal that takes 40 minutes to make. If you enjoy Italian for Dessert, you will like Vegan Strawberry Gelato!

Vegan Strawberry Gelato

Vegan Strawberry Gelato Recipe
Vegan Strawberry Gelato

What resulted when I had a new gelato machine to play with and half a quart of soymilk left over from a recipe. Mix needs to be refrigerated for several hours before churning, so allow time.

What Course Is Vegan Strawberry Gelato?

Vegan Strawberry Gelato is for Dessert.


How Long Does Vegan Strawberry Gelato Recipe Take To Prepare?

Vegan Strawberry Gelato takes 20 minutes to prepare.


How Long Does Vegan Strawberry Gelato Recipe Take To Cook?

Vegan Strawberry Gelato takes 40 minutes to cook.


How Many Servings Does Vegan Strawberry Gelato Recipe Make?

Vegan Strawberry Gelato makes 12 servings.


What Are The Ingredients For Vegan Strawberry Gelato Recipe?

The ingredients for Vegan Strawberry Gelato are:

Soy Milk, 2 cup
Strawberries, frozen, unsweetened, 16oz
Granulated Sugar, 2/3 cup
Cornstarch, 1 heaping teaspoon
Lemon Juice, 1/4 cup
Sucralose (like Splenda), to taste
Sour Salt, to taste


How Do I Make Vegan Strawberry Gelato?

Here is how you make Vegan Strawberry Gelato:

Combine ingredients in a blender or food processor. You may want to dissolve the cornstarch in some of the liquid before adding it. I used liquid sucralose drops instead of granulated Splenda, so add it to taste. I also tweaked the tartness with citric acid crystals (sour salt). You want the mix to be a little too sweet at room temperature, because you'll taste the sweetness less after freezing.After you have a homogeneous puree, pour the mixture into a pot and heat over a medium flame, stirring every so-often to keep from burning, until mixture comes to a boil and starts to thicken. Cover and chill thoroughly, preferably overnight.Freeze in an ice cream or gelato maker according to the manufacturer's instructions, in two batches if necessary. Mix will come out like soft-serve, and is probably best straight out of the machine. If you decant and freeze it, it will freeze hard (direct consequence of low fat and sugar). To serve it from the freezer, you'll need to let it stand at room temperature for a bit before it will scoop. Consistency will obviously be a little grainier than something that contains an appreciable amount of fat, but as a healthy alternative this is fantastic. The tangy strawberry packs a really flavorful punch.Serving Size:?Makes about 1.5 quartsNumber of Servings: 12Recipe submitted by SparkPeople user TALIFUSS.


What's The Nutritional Info For Vegan Strawberry Gelato?

The nutritional information for Vegan Strawberry Gelato is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 73.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.3 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

What Type Of Cuisine Is Vegan Strawberry Gelato?

Vegan Strawberry Gelato is Italian cuisine.


What Dietary Needs Does Vegan Strawberry Gelato Meet?

The dietary needs meet for Vegan Strawberry Gelato is Vegan


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