Dessert

Kiwi-Watermelon-Strawberry Pops is for Dessert, Snack.

Kiwi-Watermelon-Strawberry Pops takes 10 minutes to prepare.

Kiwi-Watermelon-Strawberry Pops takes several minutes to cook.

Kiwi-Watermelon-Strawberry Pops makes 8 servings.

The ingredients for Kiwi-Watermelon-Strawberry Pops are:

2 sliced strawberries
2 cups watermelon chuncks
2 tbsp. honey
1 tsp lime juice
6 kiwi's

Here is how you make Kiwi-Watermelon-Strawberry Pops:

In blender, puree 2 sliced strawberries, 2 cups watermelon chuncks, 2 tbsp. honey and 1 tsp lime juice juice. Peel and cut 6 kiwi's into 16 slices, ea 1/4" thick. Thread 2 slices each into 8 ice-pop sticks. Place each stick in an ice-pop mold. Fill molds with watermelon strawberry puree and freeze overnight.Serving Size: 1 popNumber of Servings: 8Recipe submitted by SparkPeople user ASHLEY6272.

The nutritional information for Kiwi-Watermelon-Strawberry Pops is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 64.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 3.9 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 2.3 g
• Protein: 0.9 g

The dietary needs meet for Kiwi-Watermelon-Strawberry Pops is Low Fat