The recipe Toffee

Made From Scratch Recipes

Toffee recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Toffee!

Toffee

Toffee Recipe
Toffee

What Course Is Toffee?

Toffee is for Dessert.


How Long Does Toffee Recipe Take To Prepare?

Toffee takes several minutes to prepare.


How Long Does Toffee Recipe Take To Cook?

Toffee takes 15 minutes to cook.


How Many Servings Does Toffee Recipe Make?

Toffee makes 32 servings.


What Are The Ingredients For Toffee Recipe?

The ingredients for Toffee are:



* *Margarine, soft, 1 cup (remove)
* Brown Sugar, 1 cup, packed (remove)
* Egg, fresh, 1 large (remove)
* Vanilla Extract, 1 tsp (remove)
* *Flour, white, 2 cup (remove)
* *Butter Buds Sprinkles, 5 tbsp (remove)


How Do I Make Toffee?

Here is how you make Toffee:

cream margarine with brown sugar, beat well until light and fluffy. Add egg, vanilla and beat well. Stir in flour to form smooth dough. Spread dough out in an ungreased 10 x 15 in pan. Bake at 350 degrees for 15 min. Melt 9 ox chocolate and spread over cookies when cool. Sprinkle with nuts. Cut in squares.Number of Servings: 32Recipe submitted by SparkPeople user VBCHICK28.


What's The Nutritional Info For Toffee?

The nutritional information for Toffee is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 108.6
  • Total Fat: 5.9 g
  • Cholesterol: 6.6 mg
  • Sodium: 100.2 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

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