Dessert

Healthy Vanilla Crepes is for Breakfast, Dessert.

Healthy Vanilla Crepes takes 20 minutes to prepare.

Healthy Vanilla Crepes takes 4 minutes to cook.

Healthy Vanilla Crepes makes 20 servings.

The ingredients for Healthy Vanilla Crepes are:

1 1/2 c. milk
3 eggs (I used 2 egg white and 1 whole egg)
1 Tbsp. vanilla
1 1/2 c. sifted flour
1/2 tsp. salt
2 Tbsp. margarine or butter

Here is how you make Healthy Vanilla Crepes:

Blend milk, eggs and vanilla in blender on lowest setting. Sift flour into blender while its on low. Add salt and butter at the end.Heat a small frying pan on medium-low. When pan is hot, pour a scant 1/4 cup into the pan and roll the pan around until it evenly covers the bottom. cook until the edges are dry and lifting off the pan. Check to see if the bottom is slightly golden and if so, flip to cook the other side. Stake crepes on a plate when finished or serve immediately.Makes approx. 20 small crepes.Number of Servings: 20Recipe submitted by SparkPeople user ALLICAKES13.

The nutritional information for Healthy Vanilla Crepes is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 59.6

• Total Fat: 1.7 g
• Cholesterol: 10.2 mg
• Sodium: 88.7 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 0.3 g
• Protein: 2.4 g

Healthy Vanilla Crepes is French cuisine.