Dessert

Watermelon Candy is for Dessert, Snack.

Watermelon Candy takes 15 minutes to prepare.

Watermelon Candy takes several minutes to cook.

Watermelon Candy makes 60 servings.

The ingredients for Watermelon Candy are:

1/2 watermelon
1 lemons, juiced

Here is how you make Watermelon Candy:

Cut watermelon into 1 inch thick rounds. Slice the watermelon away from the rind and cut into 8 triangles like you would a whole cake.Take half of the triangles and place in a large bowl. Pour half of the lemon juice over the watermelon and allow to soak for 10 minutes.Place the watermelon on mesh dehydrator trays. Dehydrate for 12 hours at 110 degrees. Do the same with the rest of the watermelon and lemon juice.Store in an airtight container.Serving Size: 60 trianglesNumber of Servings: 60Recipe submitted by SparkPeople user TRAVELNISTA.

The nutritional information for Watermelon Candy is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 12.4

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 0.8 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g