Dessert

Cashew and Yogurt Dip is for Dessert.

Cashew and Yogurt Dip takes several minutes to prepare.

Cashew and Yogurt Dip takes several minutes to cook.

Cashew and Yogurt Dip makes 16 servings.

The ingredients for Cashew and Yogurt Dip are:

1 c cashew butter
1 c nonfat vanilla greek yogurt
1 tbsp agave (or to taste)
sprinkle cinnamon (or to taste)

Here is how you make Cashew and Yogurt Dip:

Mix all ingredientsUse as dip for cut fruit (apples, strawberries, etc)Number of Servings: 16Recipe submitted by SparkPeople user SUSAN1019.

The nutritional information for Cashew and Yogurt Dip is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 111.3

• Total Fat: 7.9 g
• Cholesterol: 0.6 mg
• Sodium: 6.6 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.6 g
• Protein: 4.0 g