Dessert

Cinnamon Pear Frozen Yogurt is for Dessert.

Cinnamon Pear Frozen Yogurt takes 5 minutes to prepare.

Cinnamon Pear Frozen Yogurt takes 30 minutes to cook.

Cinnamon Pear Frozen Yogurt makes 8 servings.

The ingredients for Cinnamon Pear Frozen Yogurt are:

1 (15 ounce) can pear halves
2 cups vanilla yogurt
1/3 cup white sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1-2 oz rum or vodka

Here is how you make Cinnamon Pear Frozen Yogurt:

Drain pears, reserving 1/2 c of juice. Puree in blender or food processor. Combine pureed pears, 1/2 c juice, yogurt, sugar, cinnamon and allspice and pour into mixer of ice cream maker. Prepare according to manufacturer's directions, adding rum in last 2 minutes. NOTE: Alcohol is added strictly to prevent this frozen yogurt from freezing too hard in the freezer. Otherwise, this recipe is likely to become rock solid. If you are eating it immediately, there is no need to add the alcohol.Number of Servings: 8Recipe submitted by SparkPeople user QUEEN_HERMIONE.

The nutritional information for Cinnamon Pear Frozen Yogurt is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 119.8

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 40.3 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 0.9 g
• Protein: 2.6 g

The dietary needs meet for Cinnamon Pear Frozen Yogurt is Low Fat