Dessert

Zucchini Cobbler YUM is for Dessert.

Zucchini Cobbler YUM takes several minutes to prepare.

Zucchini Cobbler YUM takes several minutes to cook.

Zucchini Cobbler YUM makes 20 servings.

The ingredients for Zucchini Cobbler YUM are:

Filling:
1 cup sugar
2/3 c lemon juice
8 c. zucchini chopped
1 t. cinnamon
Crust:
4 c. flour
2 c. sugar
1.5 C. Butter
1 t. cinnamon

Here is how you make Zucchini Cobbler YUM:

Combine lemon juice and zucchini and cook over med-high heat for 15-20 minutes until tender. Add sugar and cinnamon and cook one minute more.Mix flour and sugar. Cut in butter. Add 1/2 c of mix to the cooked zucchini mixture and mix to combine.Press 1/2 of remaining crust into pan. top with zucchini mix. Sprinkle over remaining 1/2 of flour mixture. bake at 375 for 45 minutes until bubbly and browned. Serving Size: 20Number of Servings: 20Recipe submitted by SparkPeople user BLUMBRITTANY21.

The nutritional information for Zucchini Cobbler YUM is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 340.8

• Total Fat: 14.1 g
• Cholesterol: 37.2 mg
• Sodium: 102.4 mg
• Total Carbs: 52.4 g
• Dietary Fiber: 1.7 g
• Protein: 3.2 g