Dinner

Shelly's Ricotta Bake is for Dinner.

Shelly's Ricotta Bake takes 10 minutes to prepare.

Shelly's Ricotta Bake takes 25 minutes to cook.

Shelly's Ricotta Bake makes 8 servings.

The ingredients for Shelly's Ricotta Bake are:

815oz of Ricotta Cheese
1 cup grated Parmesan
1/3 cup Egg Beaters or 2 large eggs beaten
2 teaspoon Italian Seasoning
salt & pepper to taste
3/4 cup Marinara Sauce
2/3 cup shredded Mozzarella Cheese

Here is how you make Shelly's Ricotta Bake:

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly. I usually made it first in the oven and heated the leftovers in the microwave.Serving Size: 8 squaresNumber of Servings: 8Recipe submitted by SparkPeople user KENDALLDK12.

The nutritional information for Shelly's Ricotta Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 169.4

• Total Fat: 9.4 g
• Cholesterol: 34.0 mg
• Sodium: 440.5 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.6 g
• Protein: 12.4 g

Shelly's Ricotta Bake is Italian cuisine.

The dietary needs meet for Shelly's Ricotta Bake is Vegetarian