Dinner

Layered Spaghetti Bake is for Dinner.

Layered Spaghetti Bake takes 30 minutes to prepare.

Layered Spaghetti Bake takes 30 minutes to cook.

Layered Spaghetti Bake makes 9 servings.

The ingredients for Layered Spaghetti Bake are:

1 Pound of Ground Beef
1/2 Cup Green Peppers, chopped or diced
1/2 Cup Onion, Chopped or diced
1/2 Cup Miracle Whip
16 oz Spaghetti Sauce
1/4 Cup Parmesan Cheese
1 Cup Marble Cheddar Cheese, Shredded

Here is how you make Layered Spaghetti Bake:

Preheat oven to 350. Prepare 2-quart casserole dish with nonstick spray. In skillet, brown beef with chopped green peppers and onions. Drain off excess fat. Cook spaghetti, drain and set asideAdd miracle whip, spaghetti sauce, and parmeasan cheese to skillet, cook for another 2-3 min to warm mixture. In casserole dish, place half of the spaghetti on the bottom, then pour half of the meat mixture over the pasta, then top with half of the cheese. Repeat.Bake for 30 mins.Serving Size: Makes about 9 1- cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user LESRAE.

The nutritional information for Layered Spaghetti Bake is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 396.8

• Total Fat: 21.7 g
• Cholesterol: 78.9 mg
• Sodium: 602.3 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 2.0 g
• Protein: 24.4 g