The recipe Pecan Pear and Butternut Squash Bake

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Pecan Pear and Butternut Squash Bake recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Pecan Pear and Butternut Squash Bake!

Pecan Pear and Butternut Squash Bake

Pecan Pear and Butternut Squash Bake Recipe
Pecan Pear and Butternut Squash Bake

Very yummy! Cinnamon, pecans and sugar mixed into pears and butternut squash make a wonderful side. The kids will never know what they are eating.

What Course Is Pecan Pear and Butternut Squash Bake?

Pecan Pear and Butternut Squash Bake is for Dinner.


How Long Does Pecan Pear and Butternut Squash Bake Recipe Take To Prepare?

Pecan Pear and Butternut Squash Bake takes 5 minutes to prepare.


How Long Does Pecan Pear and Butternut Squash Bake Recipe Take To Cook?

Pecan Pear and Butternut Squash Bake takes 40 minutes to cook.


How Many Servings Does Pecan Pear and Butternut Squash Bake Recipe Make?

Pecan Pear and Butternut Squash Bake makes 6 servings.


What Are The Ingredients For Pecan Pear and Butternut Squash Bake Recipe?

The ingredients for Pecan Pear and Butternut Squash Bake are:

1.5 cup Butternut Squash, cubes
1 Pears, fresh, chopped
1/3 cup Pecans, chopped
2 T. Brown Sugar
1 tsp Cinnamon, ground
2.5 T. Extra Virgin Olive Oil
1 tsp. Agave Nectar (optional)


How Do I Make Pecan Pear and Butternut Squash Bake?

Here is how you make Pecan Pear and Butternut Squash Bake:

1. Preheat oven to 400. Drizzle 1 T. EVOO in bottom of 8X8 pan.2. Combine Pears, Squash, Pecans, with Brown Sugar and 1/2 t. Cinnamon until all ingredients are covered with mixture. Add 1.5 T. EVOO and mix.3. Pour into prepared pan. Drizzle with Agave and 1/2 t. Cinnamon.4. Bake for 40-45 minutes, until squash is soft.Each serving is 1/4 cup. Yields 6-8 Servings.Number of Servings: 6Recipe submitted by SparkPeople user 6PK4ME.


What's The Nutritional Info For Pecan Pear and Butternut Squash Bake?

The nutritional information for Pecan Pear and Butternut Squash Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.0
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.2 g

What Dietary Needs Does Pecan Pear and Butternut Squash Bake Meet?

The dietary needs meet for Pecan Pear and Butternut Squash Bake is Vegan


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