Dinner

Cranberry Baked Beans is for Dinner.

Cranberry Baked Beans takes 10 minutes to prepare.

Cranberry Baked Beans takes 120 minutes to cook.

Cranberry Baked Beans makes 1 servings.

The ingredients for Cranberry Baked Beans are:

Dried white beans 450 gm bag
Frozen Cranberries, whole 1 cup
Molasses, 3tbsp
Lea & Perrin's Worchestershire Sauce 1 tsp
Chicken boullion cube
Dried Rosemary 1 tbsp

Soak beans overnight in enough water to cover them. Drain water and rinse beans picking out any bad ones as you work.
Cover beans in water and bring to a boil. Reduce heat and allow beans to simmer at a low rolling boil. Replenish water in pot as needed. When the beans are tender, add all other ingredients and transfer in to an oven proof pan or a crock pot. Bake at 350 degrees for 1 hour.

Here is how you make Cranberry Baked Beans:

Makes 8 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user YEOLDEBATT.

The nutritional information for Cranberry Baked Beans is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 771.1

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 140.3 mg
• Total Carbs: 160.3 g
• Dietary Fiber: 27.4 g
• Protein: 33.2 g