The recipe Breaded/Baked Porkchops

Made From Scratch Recipes
  1. Made From Scratch Recipes
  2. Dinner
  3. Baked
  4. Breaded
  5. Breaded/Baked Porkchops

Breaded/Baked Porkchops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Breaded/Baked Porkchops!

Breaded/Baked Porkchops

Breaded/Baked Porkchops Recipe
Breaded/Baked Porkchops

What Course Is Breaded/Baked Porkchops?

Breaded/Baked Porkchops is for Dinner.


How Long Does Breaded/Baked Porkchops Recipe Take To Prepare?

Breaded/Baked Porkchops takes several minutes to prepare.


How Long Does Breaded/Baked Porkchops Recipe Take To Cook?

Breaded/Baked Porkchops takes several minutes to cook.


How Many Servings Does Breaded/Baked Porkchops Recipe Make?

Breaded/Baked Porkchops makes 1 servings.


What Are The Ingredients For Breaded/Baked Porkchops Recipe?

The ingredients for Breaded/Baked Porkchops are:

6 oz center-cut porkchop
2 tbsp breadcrumbs
salt & black pepper to taste


How Do I Make Breaded/Baked Porkchops?

Here is how you make Breaded/Baked Porkchops:

trim excess fat from porkchopseason with salt & pepper to tasteon a plate or in a bag put breadcrumbs add porkchop and toss until coated with crumbsplace on non-stick pan and bake in oven 425F for 30 minutesNumber of Servings: 1Recipe submitted by SparkPeople user HOPEFUL36.


What's The Nutritional Info For Breaded/Baked Porkchops?

The nutritional information for Breaded/Baked Porkchops is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 317.3
  • Total Fat: 14.8 g
  • Cholesterol: 58.8 mg
  • Sodium: 558.8 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 23.6 g

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