Dinner

Barb's Mixed Beans (from dry) is for Dinner.

Barb's Mixed Beans (from dry) takes 840 minutes to prepare.

Barb's Mixed Beans (from dry) takes 300 minutes to cook.

Barb's Mixed Beans (from dry) makes 16 servings.

The ingredients for Barb's Mixed Beans (from dry) are:

*John Morrell 96% fat free Diced Ham, 8 oz
*Beans - Dry Chickpeas, 0.5 cup
*Yellow Eye Beans (Dry, uncooked), 1 cup
*BEANS NAVY (DRY), 0.5 cup
*Beans (Lima, Butter, Speckled), 0.5 cup
Tomato Paste, .08 cup
*Onion, White, Fresh, .5 cup
Pepper, red or cayenne, 2 tbsp
Broth, Vegetable, Clearly Organic, Best Choice, 3 cup (homemade, frozen)
Chicken Broth, 3 cup (8 fl oz) (homemade, frozen)
Cucumber, Fresh (1 Cup Sliced), .25 serving
*Fresh Parsley, .25 cup
*fresh ginger 1 tsp=2g, 1 tsp
minced garlic, two-four tablespoons

Here is how you make Barb's Mixed Beans (from dry):

Cover beans with water, about an inch or more above the beans; soak overnight. Drain, put into large pot, cover with the broth. Add chopped onion and remaining ingredients. Cook on low heat 3-8 hours, or until beans are tender. Serving Size:?Made four quarts

The nutritional information for Barb's Mixed Beans (from dry) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 85.2

• Total Fat: 1.2 g
• Cholesterol: 8.4 mg
• Sodium: 506.5 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 6.3 g
• Protein: 7.7 g