Dinner

Fried Potatoes with Hamburger and Green Beans is for Dinner.

Fried Potatoes with Hamburger and Green Beans takes 20 minutes to prepare.

Fried Potatoes with Hamburger and Green Beans takes 15 minutes to cook.

Fried Potatoes with Hamburger and Green Beans makes 5 servings.

The ingredients for Fried Potatoes with Hamburger and Green Beans are:

4 cups Potatoes, cooked & diced
1/4 lb Ground Beef, lean
2 cups Green Beans, cooked
1/2 cup 98% fat free Cream of Mushroom Soup
1/4 cup Onions, diced
2 cloves Garlic, crushed
Black Pepper to taste
2 tbsp. Olive Oil

Here is how you make Fried Potatoes with Hamburger and Green Beans:

Saute onions & garlic in olive oil until tender. Mix together potatoes, meat, green beans & soup together; add to onions; season with pepper. Cook in a large skillet on med/high heat until potatoes are brown. Serving Size: Makes 5-1 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user DRB605.

The nutritional information for Fried Potatoes with Hamburger and Green Beans is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 242.8

• Total Fat: 10.7 g
• Cholesterol: 18.0 mg
• Sodium: 149.3 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 4.6 g
• Protein: 7.8 g