Dinner

Smoked Sausage and Pinto Beans is for Dinner.

Smoked Sausage and Pinto Beans takes 15 minutes to prepare.

Smoked Sausage and Pinto Beans takes 25 minutes to cook.

Smoked Sausage and Pinto Beans makes 4 servings.

The ingredients for Smoked Sausage and Pinto Beans are:

1 lb. smoked turkey sausage
1/2 c. chopped onion
1/2 c. chopped green pepper
2 c. pinto beans
1 8-oz. can tomato sauce
1/4 tsp. black pepper
1/4 tsp. oregano

Here is how you make Smoked Sausage and Pinto Beans:

Chop onion and bell pepper. Slice sausage into rounds. Fry sausage on both sides in skillet, coated with cooking pan. Saute onion and bell pepper. Add remaining ingredients and stir to blend. Simmer 10-15 minutes. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user JDEAN65293.

The nutritional information for Smoked Sausage and Pinto Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 309.7

• Total Fat: 9.8 g
• Cholesterol: 67.2 mg
• Sodium: 1,720.3 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 7.3 g
• Protein: 22.3 g