Dinner

Creamy Fire Roasted Beef Casserole is for Dinner.

Creamy Fire Roasted Beef Casserole takes 30 minutes to prepare.

Creamy Fire Roasted Beef Casserole takes 40 minutes to cook.

Creamy Fire Roasted Beef Casserole makes 9 servings.

The ingredients for Creamy Fire Roasted Beef Casserole are:

1 lb 93% lean ground beef, cooked
1 bag Kroger brown rice, cooked
4 oz Kroger Neufchatel cheese, softened
1 can Kroger fire roasted diced tomatoes, drained
1 can Kroger mushrooms, drained
1/2 cup Kroger reduced fat sour cream
2 bags Birdseye single Green Peas
1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
1/4 cup shredded mozzarella
1/4 cup shredded cheddar

Here is how you make Creamy Fire Roasted Beef Casserole:

Brown beef in skillet. Cook rice and drain. Combine salt, pepper, garlic powder, softened cream cheese, sour cream, peas and tomatoes. Stir in rice then stir in ground beef. Pour into casserole dish. Sprinkle cheddar and mozzarella cheese on top. Bake at 350 for 45 minutes.Number of Servings: 9Recipe submitted by SparkPeople user SAMMY0328.

The nutritional information for Creamy Fire Roasted Beef Casserole is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 252.0

• Total Fat: 13.3 g
• Cholesterol: 48.9 mg
• Sodium: 584.2 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.5 g
• Protein: 17.3 g