The recipe Oriental style beef and ginger casserole
Oriental style beef and ginger casserole recipe is a Asian Dinner meal that takes 90 minutes to make. If you enjoy Asian for Dinner, you will like Oriental style beef and ginger casserole!
Oriental style beef and ginger casserole
- What Course Is Oriental style beef and ginger casserole?
- How Long Does Oriental style beef and ginger casserole Recipe Take To Prepare?
- How Long Does Oriental style beef and ginger casserole Recipe Take To Cook?
- How Many Servings Does Oriental style beef and ginger casserole Recipe Make?
- What Are The Ingredients For Oriental style beef and ginger casserole Recipe?
- How Do I Make Oriental style beef and ginger casserole?
- What's The Nutritional Info For Oriental style beef and ginger casserole?
- What Type Of Cuisine Is Oriental style beef and ginger casserole?
Oriental style beef and ginger casserole |
---|
Yummy and pretty easy. Serve with bread or rice etc or a side of green vegetables. What Course Is Oriental style beef and ginger casserole?Oriental style beef and ginger casserole is for Dinner. How Long Does Oriental style beef and ginger casserole Recipe Take To Prepare?Oriental style beef and ginger casserole takes 30 minutes to prepare. How Long Does Oriental style beef and ginger casserole Recipe Take To Cook?Oriental style beef and ginger casserole takes 90 minutes to cook. How Many Servings Does Oriental style beef and ginger casserole Recipe Make?Oriental style beef and ginger casserole makes 4 servings. What Are The Ingredients For Oriental style beef and ginger casserole Recipe?The ingredients for Oriental style beef and ginger casserole are: 1 tblspn Olive Oil1 clove of garlic crushed 1 onion sliced 600g diced braising steak 100g button mushrooms 2 carrots sliced 2 tblspns grated root ginger 1 tblspn soy sauce 1tblspn honey 400mls/ 20 ounces of beef stock salt and pepper to taste How Do I Make Oriental style beef and ginger casserole?Here is how you make Oriental style beef and ginger casserole: Heat oil and cook garlic and onion for 2min. Add beef and brown.Pre-heat oven to 160 degrees celcius/ 320 farenheit.Place onions, garlic, and beef in casserole dish with everything else. Cook for 11/2 to 2 hours.Serving Size: serves 4Number of Servings: 4Recipe submitted by SparkPeople user KJW117.What's The Nutritional Info For Oriental style beef and ginger casserole?The nutritional information for Oriental style beef and ginger casserole is:
What Type Of Cuisine Is Oriental style beef and ginger casserole?Oriental style beef and ginger casserole is Asian cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian