The recipe Tyson beef roast with vegetables plus crockpot

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Tyson beef roast with vegetables plus crockpot recipe is a Dinner meal that takes 150 minutes to make. If you enjoy for Dinner, you will like Tyson beef roast with vegetables plus crockpot!

Tyson beef roast with vegetables plus crockpot

Tyson beef roast with vegetables plus crockpot Recipe
Tyson beef roast with vegetables plus crockpot

Buy onions next time

What Course Is Tyson beef roast with vegetables plus crockpot?

Tyson beef roast with vegetables plus crockpot is for Dinner.


How Long Does Tyson beef roast with vegetables plus crockpot Recipe Take To Prepare?

Tyson beef roast with vegetables plus crockpot takes 15 minutes to prepare.


How Long Does Tyson beef roast with vegetables plus crockpot Recipe Take To Cook?

Tyson beef roast with vegetables plus crockpot takes 150 minutes to cook.


How Many Servings Does Tyson beef roast with vegetables plus crockpot Recipe Make?

Tyson beef roast with vegetables plus crockpot makes 3 servings.


What Are The Ingredients For Tyson beef roast with vegetables plus crockpot Recipe?

The ingredients for Tyson beef roast with vegetables plus crockpot are:

20 oz Tyson beef roast with vegetables ***
198 grams Carrots, raw
1 cup Happy Harvest Canned Mushrooms

*** their entry is correct but doesn't state includes 4.8 oz vegs, total 250 g or 1/5 of the kit


How Do I Make Tyson beef roast with vegetables plus crockpot?

Here is how you make Tyson beef roast with vegetables plus crockpot:

- Buy onions next time- 3 hours HIGH made beef 201 degrees, cook less 145 is done- meat center bottom, put carrots around perimeter, - add mushrooms maybe 30 mins before done- mixed half gravy pkt, added bullion, garlic, salt, pepper, rosemaryServing Size:?1/3


What's The Nutritional Info For Tyson beef roast with vegetables plus crockpot?

The nutritional information for Tyson beef roast with vegetables plus crockpot is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 423.7
  • Total Fat: 11.8 g
  • Cholesterol: 83.3 mg
  • Sodium: 1,302.1 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 8.2 g
  • Protein: 39.6 g

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