The recipe Brown "beef" gravy

Made From Scratch Recipes

Brown "beef" gravy recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Brown "beef" gravy!

Brown "beef" gravy

Brown
Brown "beef" gravy

What Course Is Brown "beef" gravy?

Brown "beef" gravy is for Dinner.


How Long Does Brown "beef" gravy Recipe Take To Prepare?

Brown "beef" gravy takes several minutes to prepare.


How Long Does Brown "beef" gravy Recipe Take To Cook?

Brown "beef" gravy takes several minutes to cook.


How Many Servings Does Brown "beef" gravy Recipe Make?

Brown "beef" gravy makes 2 servings.


What Are The Ingredients For Brown "beef" gravy Recipe?

The ingredients for Brown "beef" gravy are:

1 TBS olive oil
1 sm onion
2-3 cloves garlic
1/2 lb ground turkey (browned)
1 packet Brown gravy mix


How Do I Make Brown "beef" gravy?

Here is how you make Brown "beef" gravy:

Saute diced onion & grated garlic in oil until tender. Add browned turkey & heat through. Add gravy mix, stir, and add required water. Simmer to thicken. Serve over mashed potatoes or rice (not included). Serves 2 generous portions.Number of Servings: 2Recipe submitted by SparkPeople user REALBECCA.


What's The Nutritional Info For Brown "beef" gravy?

The nutritional information for Brown "beef" gravy is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 279.7
  • Total Fat: 15.8 g
  • Cholesterol: 100.0 mg
  • Sodium: 781.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.7 g

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