Dinner

Ground Beef and Spinach Burritos is for Dinner.

Ground Beef and Spinach Burritos takes several minutes to prepare.

Ground Beef and Spinach Burritos takes several minutes to cook.

Ground Beef and Spinach Burritos makes 8 servings.

The ingredients for Ground Beef and Spinach Burritos are:

1 1/4 lb ground beef
1 1/2 Tbl chili powder
1/2 tsp cumin
1 (10ox) package frozen chopped spinach, thawed and drained
1 cup lowfat cheddar cheese shredded
8 medium tortillas

Here is how you make Ground Beef and Spinach Burritos:

Brown beef over medium heat for 10 to 12 minutes, drainAdd beef back to skillet and season with chili powder and cumin. Stir in spinach and salsa, health throughRemove from heat, spoon 1/2 cup mixture into the center of a warmed tortilla. Roll into a burrito.Add light sour cream if desired but not calculated into nutritional infoNumber of Servings: 8Recipe submitted by SparkPeople user TRAVELINGMERCYS.

The nutritional information for Ground Beef and Spinach Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 304.4

• Total Fat: 13.1 g
• Cholesterol: 34.9 mg
• Sodium: 958.6 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 3.8 g
• Protein: 16.0 g

Ground Beef and Spinach Burritos is Mexican cuisine.