Dinner

Donna's Best Beef Stew is for Dinner.

Donna's Best Beef Stew takes 20 minutes to prepare.

Donna's Best Beef Stew takes 240 minutes to cook.

Donna's Best Beef Stew makes 8 servings.

The ingredients for Donna's Best Beef Stew are:

2 lbs. Beef Stew Meat, cut to bite size
1 Cup Baby Carrots
32 oz. Beef Broth
2 Pkgs. Onion Soup Mix
2 Pkgs. McCormick’s Brown Gravy Mix
1 Can Cream of Mushroom Soup
½ cup Red Wine, *Carbernet Sauvignon, or Merlot
8 Baking Potatoes, Peeled and Chopped
McCormick’s Season All Salt to Taste
McCormick’s Garlic Powder to Taste
McCormick’s Onion Powder to Taste

Here is how you make Donna's Best Beef Stew:

Brown stew meat in a little vegetable oil. Add McCormick’s season all salt, garlic powder and onion powder to stew meat while browning. Add stew meat and remaining ingredients. Simmer on stove for 1.5 hrs or crock-pot, Set for desired time, 4hrs, 6 hrs, and 8-10 hrs. The longer the stew cooks the more tender the meat and richer the broth.Makes 6-8 servingsServe with choice of biscuits, French bread, or corn muffins, salad and fruit.Number of Servings: 8Recipe submitted by SparkPeople user DONNATMANN.

The nutritional information for Donna's Best Beef Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 384.9

• Total Fat: 9.5 g
• Cholesterol: 73.7 mg
• Sodium: 817.8 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 5.2 g
• Protein: 28.3 g