Dinner

Irish Ground Beef Stew is for Dinner.

Irish Ground Beef Stew takes 15 minutes to prepare.

Irish Ground Beef Stew takes 150 minutes to cook.

Irish Ground Beef Stew makes 24 servings.

The ingredients for Irish Ground Beef Stew are:

1 1/2 lbs. ground lean beef
6 diced potatoes
1 dash Worcestershire sauce
1 tbsp Onion powder
1 tsp Garlic powder
1 tsp Oregano
1/2 tsp Marjoram
1/2 tsp Thyme
1/4 tsp bay leaf
Sprinkle of salt

Here is how you make Irish Ground Beef Stew:

In large pot brown the ground beef (stir frequently). When fully brown add water, Worcestershire sauce, Onion powder, Garlic powder, Oregano, Marjoram, bay leaf and Thyme . Let simmer 1 hour. Stir in the potatoes and simmer slowly with lid on the pot for an additional hour or so until potatoes soft.If stew needs thickening, just add 1 cup water that has 1/4 cup flour dissolved and let simmer an additional 20 minutes continue until the desired stew-like consistency. (Usually no more than 2-3 times is needed.)When desired consistancy is achieved, serve on bread. Serve a green vegetable with the stew or a salad for a complete meal.Number of Servings: 24Recipe submitted by SparkPeople user TARNISHAU.

The nutritional information for Irish Ground Beef Stew is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 169.1

• Total Fat: 9.1 g
• Cholesterol: 28.9 mg
• Sodium: 39.5 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.9 g
• Protein: 7.1 g