The recipe Old Fashoined Beef Stew

Made From Scratch Recipes

Old Fashoined Beef Stew recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Old Fashoined Beef Stew!

Old Fashoined Beef Stew

Old Fashoined Beef Stew Recipe
Old Fashoined Beef Stew

What Course Is Old Fashoined Beef Stew?

Old Fashoined Beef Stew is for Dinner.


How Long Does Old Fashoined Beef Stew Recipe Take To Prepare?

Old Fashoined Beef Stew takes several minutes to prepare.


How Long Does Old Fashoined Beef Stew Recipe Take To Cook?

Old Fashoined Beef Stew takes several minutes to cook.


How Many Servings Does Old Fashoined Beef Stew Recipe Make?

Old Fashoined Beef Stew makes 6 servings.


What Are The Ingredients For Old Fashoined Beef Stew Recipe?

The ingredients for Old Fashoined Beef Stew are:

1 pound stew beef
4 cups boiling water
1 teaspoon lemon juice
1 tablespoon Worcestershire sauce
2 cloves garlic
1/2 package pearl onions
2 bay leaves
1 teaspoon Splenda or Truvia
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon paprika
dash nutmeg
1 pound baby carrots
1 pound small white potatoes


How Do I Make Old Fashoined Beef Stew?

Here is how you make Old Fashoined Beef Stew:

Brown the meat in the oil. Then add the water, lemon juice, Worcestershire sauce, garlic, onion, bay leaves, and seasonings. Cover and simmer for two hours, stirring occasionally. Remove the bay leaves and garlic. Add carrots and potatoes, cook for 30 minutes or until veggies are done. If desired, remove meat and veggies and thicken the sauce.Number of Servings: 6Recipe submitted by SparkPeople user JENJESS48.


What's The Nutritional Info For Old Fashoined Beef Stew?

The nutritional information for Old Fashoined Beef Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 217.7
  • Total Fat: 6.2 g
  • Cholesterol: 44.6 mg
  • Sodium: 523.3 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 18.9 g

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