Dinner

Beef, Cashew and Thai Basil Stir Fry is for Dinner.

Beef, Cashew and Thai Basil Stir Fry takes 15 minutes to prepare.

Beef, Cashew and Thai Basil Stir Fry takes 10 minutes to cook.

Beef, Cashew and Thai Basil Stir Fry makes 4 servings.

The ingredients for Beef, Cashew and Thai Basil Stir Fry are:

400g beef fillet, thinly sliced
2 red onions, cut into wedges
2 garlic cloves, thinly sliced
4cm piece ginger, peeled, cut into matchsticks
1 long fresh red chilli, thinly sliced
1 stalk lemongrass, white part only, thinly sliced
1 tsp Chinese five-spice
1 tbs peanut oil
1 tsp sesame oil
1/2 cup (125ml) oyster sauce
1/4 cup (60ml) chicken stock
1 bunch baby choy sum, trimmed
1 cup (145g) roasted unsalted cashew nuts
1 bunch Thai basil, leaves picked
Steamed jasmine rice, to serve

Here is how you make Beef, Cashew and Thai Basil Stir Fry:

Combine the beef, onion, garlic, ginger, chilli, lemongrass and five-spice in a large bowl. Heat one quarter of the peanut oil in a wok over high heat until just smoking. Add one quarter of the beef mixture and stir-fry for 2 minutes or until the beef is browned. Transfer to a bowl. Repeat in 3 more batches with remaining beef mixture and oil, reheating wok between batches. Heat the sesame oil in the wok. Add the beef mixture, oyster sauce, chicken stock and choy sum and stir-fry for 1-2 minutes or until heated through and the choy sum just wilts. Remove wok from heat. Add the cashew nuts and half the Thai basil and toss to combine. Spoon stir-fry among serving bowls. Sprinkle with remaining basil and serve immediately with steamed rice.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user SARAHGILLARD9.

The nutritional information for Beef, Cashew and Thai Basil Stir Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 453.1

• Total Fat: 26.5 g
• Cholesterol: 0.5 mg
• Sodium: 345.4 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 1.6 g
• Protein: 35.0 g

Beef, Cashew and Thai Basil Stir Fry is Asian cuisine.

The dietary needs meet for Beef, Cashew and Thai Basil Stir Fry is Gluten Free