The recipe Sesame Lime Beef Stir Fry

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Sesame Lime Beef Stir Fry recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Sesame Lime Beef Stir Fry!

Sesame Lime Beef Stir Fry

Sesame Lime Beef Stir Fry Recipe
Sesame Lime Beef Stir Fry

This stir fry is so fast and easy, and oooooohhh so yummy!

What Course Is Sesame Lime Beef Stir Fry?

Sesame Lime Beef Stir Fry is for Dinner.


How Long Does Sesame Lime Beef Stir Fry Recipe Take To Prepare?

Sesame Lime Beef Stir Fry takes 15 minutes to prepare.


How Long Does Sesame Lime Beef Stir Fry Recipe Take To Cook?

Sesame Lime Beef Stir Fry takes 15 minutes to cook.


How Many Servings Does Sesame Lime Beef Stir Fry Recipe Make?

Sesame Lime Beef Stir Fry makes 3 servings.


What Are The Ingredients For Sesame Lime Beef Stir Fry Recipe?

The ingredients for Sesame Lime Beef Stir Fry are:

10 oz thinly sliced steak
2 cloves garlic minced
1/2 medium onion
6 baby carrots sliced on diagonal
1 5" stalk broccolli
1 cup sliced mushrooms
1medium stalk celery
1/4 cup Kraft asian sesame salad dressing
1/2 the juice of 1 lime
Dash of black pepper
3 Tbsp fresh cilantro


How Do I Make Sesame Lime Beef Stir Fry?

Here is how you make Sesame Lime Beef Stir Fry:

Spray nonstick skillet generously with cooking spray. Cooking at medium heat, add beef, onions garlic, and carrots to the skillet together. Wait 4 - 5 minutes and add the celery and mushrooms. Wait another 2 minutes and add the broccolli florets. Cover adn let cook for about 3 minutes and add the sesame asian dressing. Add the lime juice and cilantro just before serving.Serve the Sesame Lime Beef Stirfry over aromatic basmati rice and enjoy this fast, easy and delicious family dinner. Number of Servings: 3Recipe submitted by SparkPeople user TNKFEHR.


What's The Nutritional Info For Sesame Lime Beef Stir Fry?

The nutritional information for Sesame Lime Beef Stir Fry is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 247.2
  • Total Fat: 9.9 g
  • Cholesterol: 53.9 mg
  • Sodium: 269.7 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 23.1 g

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