The recipe Authentic Russian Beef Stroganoff
Authentic Russian Beef Stroganoff recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Authentic Russian Beef Stroganoff!
Authentic Russian Beef Stroganoff
- What Course Is Authentic Russian Beef Stroganoff?
- How Long Does Authentic Russian Beef Stroganoff Recipe Take To Prepare?
- How Long Does Authentic Russian Beef Stroganoff Recipe Take To Cook?
- How Many Servings Does Authentic Russian Beef Stroganoff Recipe Make?
- What Are The Ingredients For Authentic Russian Beef Stroganoff Recipe?
- How Do I Make Authentic Russian Beef Stroganoff?
- What's The Nutritional Info For Authentic Russian Beef Stroganoff?
- What Type Of Cuisine Is Authentic Russian Beef Stroganoff?
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I will start with saying that this is not the healthiest dish, but it is delishious. I like to have it as a treat on a occasion. It is a recipe that was passed to me from my Russian great grandmother and has been in the family for a few generations. What Course Is Authentic Russian Beef Stroganoff?Authentic Russian Beef Stroganoff is for Dinner. How Long Does Authentic Russian Beef Stroganoff Recipe Take To Prepare?Authentic Russian Beef Stroganoff takes 20 minutes to prepare. How Long Does Authentic Russian Beef Stroganoff Recipe Take To Cook?Authentic Russian Beef Stroganoff takes 30 minutes to cook. How Many Servings Does Authentic Russian Beef Stroganoff Recipe Make?Authentic Russian Beef Stroganoff makes 1 servings. What Are The Ingredients For Authentic Russian Beef Stroganoff Recipe?The ingredients for Authentic Russian Beef Stroganoff are: Onions 608 g - 5-6 medium size yellow onionsSour Cream 310 g Beef - 2.34 Lbs - a good chunk of pot roast Mushrooms - 310 g - 2 small cans 3 cups of water Canola oil - 57 g - depending on how you like to brown the onions- may use more or less How Do I Make Authentic Russian Beef Stroganoff?Here is how you make Authentic Russian Beef Stroganoff: 1. Cut the meat in small strips. 2. Brown the meat on a touch of oil and water. 3. Put the meat in the water in a cast iron pot.4. Add water, mushrooms, sour cream. Start to simmer on very slow heat.4. Peel then cut the onions. 5. Brown the onions and add them to the pot.6. Let it simmer until the meat is soft. About 20-25 min. Serving Size: makes 8-10 servings - depending on how much u put on a plateNumber of Servings: 1Recipe submitted by SparkPeople user FLSUNSHINEGRL.What's The Nutritional Info For Authentic Russian Beef Stroganoff?The nutritional information for Authentic Russian Beef Stroganoff is:
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