Dinner

TK's Beef Stroganoff is for Dinner.

TK's Beef Stroganoff takes several minutes to prepare.

TK's Beef Stroganoff takes several minutes to cook.

TK's Beef Stroganoff makes 8 servings.

The ingredients for TK's Beef Stroganoff are:

1 pound lean ground beef
1/2 cup chopped onion
2 cloves pressed garlic
2 tablespoons flour
2 cubes of beef bouillon
1/4 teaspoon black pepper
1 (10-3/4 ounce) can condensed cream of celery soup
1 cup water
1 (4-1/2 ounce) can sliced mushrooms, drained
1 (8 ounce) container light sour cream
3 tablespoons fresh parsley, chopped

Here is how you make TK's Beef Stroganoff:

Brown beef in large skillet. Add onion and garlic; cook and stir until onion is tender. Stir in 1 tablespoon flour, bouillon cubes, and pepper. Stir in soup, water, and mushrooms; mix well and bring to a boil. Reduce heat and simmer for 15 minutes. Combine sour cream with remaining 1 tablespoon flour and parsley. Stir into beef mixture; heat through but do not boil Serve over hot noodles or rice.Number of Servings: 8Recipe submitted by SparkPeople user MOMMYRN2.

The nutritional information for TK's Beef Stroganoff is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 164.3

• Total Fat: 8.4 g
• Cholesterol: 47.1 mg
• Sodium: 607.2 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 0.8 g
• Protein: 14.5 g