Dinner

Kentucky Biscuits is for Dinner.

Kentucky Biscuits takes 10 minutes to prepare.

Kentucky Biscuits takes 15 minutes to cook.

Kentucky Biscuits makes 8 servings.

The ingredients for Kentucky Biscuits are:

2 cups flour
2.5 tsp. Baking powder
1 tsp. Baking soda
1 dash salt
1 Tbsp. sugar
1/2 cup butter
3/4 cup buttermilk

Here is how you make Kentucky Biscuits:

In a large bowl, mix flour, baking powder, soda, salt and sugar. Cut in butter until the mixture resembles coarse crumbs. Mix in buttermilk. Knead about 2 minutes adding more flour if needed. Roll dough into a ball. Cut ball into halves, cut those into fourths and those into eights. you should have eight small balls when finished. Place on ungreased cookie sheet and bake at 400 degrees farenheit for 15 minutes or until golden. note: you can make buttermilk by add one tablespoon vinegar or lemon juice to the milk. Serving Size:?makes 8 3 inch biscuitsNumber of Servings: 8Recipe submitted by SparkPeople user ASHLEYBENNETT2.

The nutritional information for Kentucky Biscuits is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 228.3

• Total Fat: 12.0 g
• Cholesterol: 31.4 mg
• Sodium: 356.9 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 0.8 g
• Protein: 4.1 g

The dietary needs meet for Kentucky Biscuits is Vegetarian