Dinner

whole wheat bread is for Dinner.

whole wheat bread takes 150 minutes to prepare.

whole wheat bread takes 35 minutes to cook.

whole wheat bread makes 40 servings.

The ingredients for whole wheat bread are:

Add yeast to 1 cup very warm, not boiling water along with honey and 1 cup flour.
after 10 minutes it should be bubbling slightly, as the yeast is working.
Add the milk, salt and oil. Blend in the rest of the flour, saving one cup to dust the kneading space. Knead fro 5-10 minutes.
Round up in a greased bowl.
Cover with a damp cloth and let rise in a warm place for 1 hour.
Punch down, put in 2 greased loaf pans. Cover with damp cloth and let rise i hour.

Here is how you make whole wheat bread:

Bake 15 minutes in a 400 degree oven, then 20minutes at 350 degrees. If desired butter crusts. Each loaf makes about 20 slices.Enjoy warm from the oven.Number of Servings: 40Recipe submitted by SparkPeople user PURPLUME.

The nutritional information for whole wheat bread is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 103.8

• Total Fat: 1.3 g
• Cholesterol: 0.4 mg
• Sodium: 186.4 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 3.4 g
• Protein: 4.8 g

The dietary needs meet for whole wheat bread is Vegetarian