The recipe Red Cabbage

Made From Scratch Recipes

Red Cabbage recipe is a German Dinner meal that takes 90 minutes to make. If you enjoy German for Dinner, you will like Red Cabbage!

Red Cabbage

Red Cabbage Recipe
Red Cabbage

What Course Is Red Cabbage?

Red Cabbage is for Dinner.


How Long Does Red Cabbage Recipe Take To Prepare?

Red Cabbage takes 30 minutes to prepare.


How Long Does Red Cabbage Recipe Take To Cook?

Red Cabbage takes 90 minutes to cook.


How Many Servings Does Red Cabbage Recipe Make?

Red Cabbage makes 12 servings.


What Are The Ingredients For Red Cabbage Recipe?

The ingredients for Red Cabbage are:

Cabbage, fresh, 1 head, large (about 7" dia) (remove)
Bacon, .5 unit, cooked (yield from 1 lb raw m (remove)
Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)
Granulated Sugar, 1 cup (remove)
Cider Vinegar, 1 cup (remove)
Cloves, ground, 1 tbsp (remove)
*Caraway Seed, 1 tbsp (remove)


How Do I Make Red Cabbage?

Here is how you make Red Cabbage:

Chop cabbage, slice apple and mix all ingredients together. Simmer until done.Number of Servings: 12Recipe submitted by SparkPeople user 3KIDS2FEED.


What's The Nutritional Info For Red Cabbage?

The nutritional information for Red Cabbage is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.2
  • Total Fat: 3.0 g
  • Cholesterol: 4.3 mg
  • Sodium: 100.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.2 g

What Type Of Cuisine Is Red Cabbage?

Red Cabbage is German cuisine.


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