The recipe Dago Cabbage

Made From Scratch Recipes

Dago Cabbage recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Dago Cabbage!

Dago Cabbage

Dago Cabbage Recipe
Dago Cabbage

Quick an yummy recipe! Substitute turkey sausage for lower fat and lower calories. My family just LOVES this!

What Course Is Dago Cabbage?

Dago Cabbage is for Dinner.

How Long Does Dago Cabbage Recipe Take To Prepare?

Dago Cabbage takes 45 minutes to prepare.

How Long Does Dago Cabbage Recipe Take To Cook?

Dago Cabbage takes 30 minutes to cook.

How Many Servings Does Dago Cabbage Recipe Make?

Dago Cabbage makes 6 servings.

What Are The Ingredients For Dago Cabbage Recipe?

The ingredients for Dago Cabbage are:

1 lb Jimmy Dean Regular Sausage
1 medium onion, chopped
1 can Rotel
1 can (1.5 qts) Great Value Petite Diced Tomatoes
1 medium Green Pepper, chopped
1 lg head cabbage, chopped
Salt, Pepper, and Galic, to taste

How Do I Make Dago Cabbage?

Here is how you make Dago Cabbage:

Place chopped cabbage in large pot and cover with water; bring to a boil then simmer until done (about 30 min.) While cabbage is cooking, brown sausage and onion; drain. Add other ingredients (except cabbage) into sausage mixture and heat until bubbly. When cabbage is done, drain well and put back in large pot; pour meat mixture into cabbage and mix well; serve. Makes about 6 one cup servings. (More or less) Number of Servings: 6Recipe submitted by SparkPeople user HURRICANELAURIE.

What's The Nutritional Info For Dago Cabbage?

The nutritional information for Dago Cabbage is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 372.6
  • Total Fat: 21.9 g
  • Cholesterol: 53.3 mg
  • Sodium: 1,683.5 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 8.3 g
  • Protein: 16.6 g

What Dietary Needs Does Dago Cabbage Meet?

The dietary needs meet for Dago Cabbage is Low Carb

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