The recipe Liver Cakes

Made From Scratch Recipes

Liver Cakes recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Liver Cakes!

Liver Cakes

Liver Cakes Recipe
Liver Cakes

These are lovely with mash potato and veg. A traditional South African dish. (Lewer koekies)

What Course Is Liver Cakes?

Liver Cakes is for Dinner.

How Long Does Liver Cakes Recipe Take To Prepare?

Liver Cakes takes 20 minutes to prepare.

How Long Does Liver Cakes Recipe Take To Cook?

Liver Cakes takes 20 minutes to cook.

How Many Servings Does Liver Cakes Recipe Make?

Liver Cakes makes 6 servings.

What Are The Ingredients For Liver Cakes Recipe?

The ingredients for Liver Cakes are:

250 grams liver
1 large raw grated potato
1/4 cup wholewheat Flour
, 1 small onion frated
7,5 ml Vinegar
1 large egg white
7.5 ml baking powder
To taste - mixed herbs, salt, pepper and barbecue seasoning

How Do I Make Liver Cakes?

Here is how you make Liver Cakes:

Mince the liver. Mix all ingredients together, drop spoon fulls in and fry in a little olive oil in a heavy based pan. They freeze well too.Serving Size: 2 cakes per servingNumber of Servings: 6Recipe submitted by SparkPeople user BEVILYNN.

What's The Nutritional Info For Liver Cakes?

The nutritional information for Liver Cakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 206.8
  • Total Fat: 11.8 g
  • Cholesterol: 106.2 mg
  • Sodium: 431.6 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 8.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day