The recipe Sloppy Joes Canadian-Oregon missionary version

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Sloppy Joes Canadian-Oregon missionary version recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Sloppy Joes Canadian-Oregon missionary version!

Sloppy Joes Canadian-Oregon missionary version

Sloppy Joes Canadian-Oregon missionary version Recipe
Sloppy Joes Canadian-Oregon missionary version

What Course Is Sloppy Joes Canadian-Oregon missionary version?

Sloppy Joes Canadian-Oregon missionary version is for Dinner.


How Long Does Sloppy Joes Canadian-Oregon missionary version Recipe Take To Prepare?

Sloppy Joes Canadian-Oregon missionary version takes 15 minutes to prepare.


How Long Does Sloppy Joes Canadian-Oregon missionary version Recipe Take To Cook?

Sloppy Joes Canadian-Oregon missionary version takes 30 minutes to cook.


How Many Servings Does Sloppy Joes Canadian-Oregon missionary version Recipe Make?

Sloppy Joes Canadian-Oregon missionary version makes 25 servings.


What Are The Ingredients For Sloppy Joes Canadian-Oregon missionary version Recipe?

The ingredients for Sloppy Joes Canadian-Oregon missionary version are:

Campbell's Light Chicken Gumbo Soup, 2 cans 10.75 oz unreconstituted
Raw Onion 1 medium (2-1/2" diameter)
Fresh Mushrooms 4 large
Ketchup 32 tbsp (2 cups)
Ground Turkey 93% lean, 44 oz


How Do I Make Sloppy Joes Canadian-Oregon missionary version?

Here is how you make Sloppy Joes Canadian-Oregon missionary version:

Chop the onion into small pieces, slice the mushrooms Brown the Ground Turkey with the chopped onion add the mushrooms just before the meat is fully cooked. Do not drain the mixture. Add the Gumbo soup and Ketchup, simmer until the desired thickness is reached.Number of Servings: 25Recipe submitted by SparkPeople user TOUGEES.


What's The Nutritional Info For Sloppy Joes Canadian-Oregon missionary version?

The nutritional information for Sloppy Joes Canadian-Oregon missionary version is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 112.5
  • Total Fat: 3.7 g
  • Cholesterol: 36.2 mg
  • Sodium: 376.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.2 g

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