The recipe Wilda Marie's Lazy Potatoe Cassarole

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Wilda Marie's Lazy Potatoe Cassarole recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Wilda Marie's Lazy Potatoe Cassarole!

Wilda Marie's Lazy Potatoe Cassarole

Wilda Marie's Lazy Potatoe Cassarole Recipe
Wilda Marie's Lazy Potatoe Cassarole

Easy cassarole

What Course Is Wilda Marie's Lazy Potatoe Cassarole?

Wilda Marie's Lazy Potatoe Cassarole is for Dinner.


How Long Does Wilda Marie's Lazy Potatoe Cassarole Recipe Take To Prepare?

Wilda Marie's Lazy Potatoe Cassarole takes 15 minutes to prepare.


How Long Does Wilda Marie's Lazy Potatoe Cassarole Recipe Take To Cook?

Wilda Marie's Lazy Potatoe Cassarole takes 60 minutes to cook.


How Many Servings Does Wilda Marie's Lazy Potatoe Cassarole Recipe Make?

Wilda Marie's Lazy Potatoe Cassarole makes 6 servings.


What Are The Ingredients For Wilda Marie's Lazy Potatoe Cassarole Recipe?

The ingredients for Wilda Marie's Lazy Potatoe Cassarole are:

4-5 cups peeled, diced potatoes
1 Can (10.75 oz.) Campbell's Healthy request Cream of Chicken, Condensed Soup
1 cup onions, chopped
1 cup green pepper (optional)
1-2 Cups Smoked Turkey Sausage, Lite
3/4 cup water
3/4-1 TBSP."Slap Ya Mama" Cajun or other seasoning


How Do I Make Wilda Marie's Lazy Potatoe Cassarole?

Here is how you make Wilda Marie's Lazy Potatoe Cassarole:

Preheat oven at 425 degrees. Mix all ingredients together in 13x9 or 3 quart baking dish. Cover and bake for 45 minutes stirring occasionally. Remove cover and bake for an additional 15 min. Serves 4-6 servings.Serving Size: Serves 6 -1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SAILINGCHERI.


What's The Nutritional Info For Wilda Marie's Lazy Potatoe Cassarole?

The nutritional information for Wilda Marie's Lazy Potatoe Cassarole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.3
  • Total Fat: 5.8 g
  • Cholesterol: 15.7 mg
  • Sodium: 511.3 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 7.0 g

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