The recipe Enchilada pie Casserole revised
Enchilada pie Casserole revised recipe is a Mexican Dinner meal that takes 35 minutes to make. If you enjoy Mexican for Dinner, you will like Enchilada pie Casserole revised!
Enchilada pie Casserole revised
- What Course Is Enchilada pie Casserole revised?
- How Long Does Enchilada pie Casserole revised Recipe Take To Prepare?
- How Long Does Enchilada pie Casserole revised Recipe Take To Cook?
- How Many Servings Does Enchilada pie Casserole revised Recipe Make?
- What Are The Ingredients For Enchilada pie Casserole revised Recipe?
- How Do I Make Enchilada pie Casserole revised?
- What's The Nutritional Info For Enchilada pie Casserole revised?
- What Type Of Cuisine Is Enchilada pie Casserole revised?
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use ground turkey and corn tortillas, half the cheese and voila, its a much healthier version of the very tasty original found on sparkrecipes!! What Course Is Enchilada pie Casserole revised?Enchilada pie Casserole revised is for Dinner. How Long Does Enchilada pie Casserole revised Recipe Take To Prepare?Enchilada pie Casserole revised takes 15 minutes to prepare. How Long Does Enchilada pie Casserole revised Recipe Take To Cook?Enchilada pie Casserole revised takes 35 minutes to cook. How Many Servings Does Enchilada pie Casserole revised Recipe Make?Enchilada pie Casserole revised makes 8 servings. What Are The Ingredients For Enchilada pie Casserole revised Recipe?The ingredients for Enchilada pie Casserole revised are: 20 oz lean ground turkey4 green onions, chopped 1 cup enchilada sauce 1 pkg taco seasoning (burrito, fajita) 6 corn tortillas 1 cup 2% Mexican shredded cheese 1 can black beans, drained and rinsed How Do I Make Enchilada pie Casserole revised?Here is how you make Enchilada pie Casserole revised: Brown ground turkey and onions. Add taco seasoning and cook according to directions. Add beans and enchilada sauce and heat through.Preheat oven to 350 degrees. Use greased casserole, round if you have one. Using one whole and one half corn tortillas, cover bottom of dish. Add a cup of meat mixture, then handful of cheese. Continue layering until you have used all ingredients.Bake for 35 minutes. Makes about 8 2-inch slices.Can make the night before, just bake longer to heat through.Number of Servings: 8Recipe submitted by SparkPeople user KATSAMCAMSMOM.What's The Nutritional Info For Enchilada pie Casserole revised?The nutritional information for Enchilada pie Casserole revised is:
What Type Of Cuisine Is Enchilada pie Casserole revised?Enchilada pie Casserole revised is Mexican cuisine. |
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