Dinner

Green Pepper Casserole (stuffed peppers) is for Dinner.

Green Pepper Casserole (stuffed peppers) takes 10 minutes to prepare.

Green Pepper Casserole (stuffed peppers) takes 75 minutes to cook.

Green Pepper Casserole (stuffed peppers) makes 12 servings.

The ingredients for Green Pepper Casserole (stuffed peppers) are:

2 lb 93% Fat Free Ground Turkey
2 cans Hunt's 100% Natural Diced Tomatos
-Garlic, Oregano, Basil
2 bx Rice a Roni Natures Way Long Grain
& Wild Rice
6 cups chopped green peppers
1 cup low fat mozzerella cheese

Here is how you make Green Pepper Casserole (stuffed peppers):

Brown turkey with seasonings of your choice in skillet. Once browned add diced tomatos and rice with seasoning packet and 1.5 cups water. Let simmer until rice is tender. Now at this point you can either stuff your green peppers or dice them and put them in the meat and rice mix for a casserole type dish. Place in a 350 degree oven and bake until bubbly. Remove from oven, cover with cheese and place back in oven for approximately 10 minutes until cheese melts.Makes 6 servingsNumber of Servings: 12Recipe submitted by SparkPeople user MULNER.

The nutritional information for Green Pepper Casserole (stuffed peppers) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 222.2

• Total Fat: 7.8 g
• Cholesterol: 53.3 mg
• Sodium: 658.0 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 1.8 g
• Protein: 17.0 g