Dinner

Macaroni w/cheese and tomato is for Dinner.

Macaroni w/cheese and tomato takes several minutes to prepare.

Macaroni w/cheese and tomato takes 11 minutes to cook.

Macaroni w/cheese and tomato makes 8 servings.

The ingredients for Macaroni w/cheese and tomato are:

Whole wheat macaroni
Canned diced tomatoes
Cheez Whiz

Here is how you make Macaroni w/cheese and tomato:

Cook macaroni til tender. Drain water. Add 2tbsp cheez whiz and stir. Add in 1.5 cups diced tomatoes and mash together.Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user UNFITCHICK.

The nutritional information for Macaroni w/cheese and tomato is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 98.3

• Total Fat: 1.2 g
• Cholesterol: 3.1 mg
• Sodium: 75.1 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 2.4 g
• Protein: 3.9 g