Dinner

Feta Baked Chicken is for Dinner.

Feta Baked Chicken takes several minutes to prepare.

Feta Baked Chicken takes several minutes to cook.

Feta Baked Chicken makes 4 servings.

The ingredients for Feta Baked Chicken are:

Chicken Breast, no skin, 16 ounces (I use thin sliced chicken)
Lemon juice, 2 tbsp
Feta Cheese, 3/4 cup, crumbled
Parsley, dried, 1 tbsp
Pepper, black, 1/4 tsp
Green Peppers (bell peppers), 1/4 cup, chopped (or use red)
Sun Dried Tomatoes, 1/4 cup, chopped

Here is how you make Feta Baked Chicken:

Place chicken in baking dish. Add 1 tbsp lemon juice. Sprinkle with pepper. Add feta, peppers and tomatoes. Add rest of lemon juice. Bake at 350 for 35 minutes, or until chicken is cooked through.Serving Size: 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user MICHMEDIC.

The nutritional information for Feta Baked Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 213.1

• Total Fat: 7.6 g
• Cholesterol: 90.9 mg
• Sodium: 462.2 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.7 g
• Protein: 30.9 g

The dietary needs meet for Feta Baked Chicken is Low Carb