Dinner

Chicken Lombardy is for Dinner.

Chicken Lombardy takes several minutes to prepare.

Chicken Lombardy takes several minutes to cook.

Chicken Lombardy makes 4 servings.

The ingredients for Chicken Lombardy are:

5 chicken thighs, boneless skinless
8 oz baby bella mushrooms
1/2 cup shredded parmesan
1/2 cup shredded mozzarella
3/4 cup marsala cooking wine
1/2 cup chicken broth
1/2 cup flour
5 Tbsp butter

Here is how you make Chicken Lombardy:

Heat 2 Tbsp butter in skillet. Add mushrooms and cook. Remove from skillet.Pound chicken flat and dredge in flour.Add 2 Tbsp butter to hot skillet and cook through. Add 2 more Tbsp butter and cook rest of chicken.Add chicken to greased 13x9 pan and top with mushrooms.Add marsala and chicken broth to skillet. Bring to boil then simmer for 10 minutes.Preheat oven to 450.After 10 minutes pour sauce over chicken and mushrooms.Mix cheese together and add over chicken.Place in oven for 10 minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user OMALLEYC.

The nutritional information for Chicken Lombardy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 425.2

• Total Fat: 25.3 g
• Cholesterol: 133.1 mg
• Sodium: 775.8 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 0.8 g
• Protein: 27.1 g