Dinner

Chicken Tetrazzine is for Dinner.

Chicken Tetrazzine takes several minutes to prepare.

Chicken Tetrazzine takes several minutes to cook.

Chicken Tetrazzine makes 6 servings.

The ingredients for Chicken Tetrazzine are:

1 whole chicken, boiled and shredded
8 oz. whole wheat speghetti
2 cans cream of chicken (98% fat free)
8 oz. reduced fat sour cream
1/4 cup cooking sherry
8 oz. fresh mushrooms
4 tablespoons butter
1/2 cup shredded parmesan cheese

Here is how you make Chicken Tetrazzine:

Boil chicken and shred into bite size pieces. Boil speghetti noodles in remaining chicken broth. In a large skillet, melt butter. Saute mushrooms. Once sauteed, add chicken and cook. Combine all ingredients, except parmesan cheese. Add salt and pepper to taste. Cover with parmesan and bake at 350 for 30 minutes or until browned and bubbly.Makes 6 large servings in a 9x13.Number of Servings: 6Recipe submitted by SparkPeople user KFAUNCE.

The nutritional information for Chicken Tetrazzine is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 464.8

• Total Fat: 23.9 g
• Cholesterol: 131.5 mg
• Sodium: 1,304.3 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 3.2 g
• Protein: 34.2 g